
Went to my first ever cooking class tonight with Chef Monica who runs a B&B in Sheffield, IL.

Mediterranean salad with a twist.

It was
delish...salmon,
tomatoes, cucumbers, grilled endive, olives....

Chef Monica making an orange and fennel salad.

It was okay, but not my favorite.

Fried chickpeas. Very yummy.

Quiche. Also yummy, although the picture does not look so appetizing.

And fresh strawberry sorbet for dessert.